Kedgeree Spice Mix

A British Classic with Indian Roots

Bring a taste of culinary history to your kitchen with our Kedgeree Spice Mix – a gentle, aromatic blend inspired by the traditional British breakfast dish and its Indian ancestor, Khichdi.

Originally an Indian comfort food of rice and lentils, Khichdi made its way to Britain during the colonial era and evolved into the much-loved Kedgeree – a hearty dish of smoked haddock, rice and butter. Our version celebrates both traditions, using a mild, flavourful spice mix that’s warming but not hot.

Made with coriander, turmeric, cumin, fennel and aromatic cardamom, this blend gives a full-bodied, golden flavour without any chilli – perfect for families and anyone who enjoys gentle spice. You can easily add green chillies or chilli flakes for a touch of heat.

Delicious with smoked fish, vegetables, or plant-based alternatives, it’s comfort food with a story – simple, nourishing, and endlessly adaptable.

Why you’ll love it:

• Two cultures, one dish – Indian Khichdi meets British Kedgeree

• Naturally mild – no chilli, just rich, aromatic flavour

• Versatile – perfect with haddock, vegetables, or vegan butter

• All natural – gluten free, nut free, no additives, made in the UK

Ingredients:

Coriander, Cinnamon, Star Anise, Fennel, Clove, Cardamom, Pepper, Turmeric, Cumin, Asafoetida, Garlic Powder, Ginger Powder.

50g bag

Bring comfort and culture together with our Kedgeree Spice Mix – a mild, golden blend that celebrates the best of Indian and British cooking.

Order now and create your own delicious fusion of flavour at home.